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Investigating every aspect of the food we eat
64: The Rumcast Guide to Puerto Rican Rum (Part 1): Destilería Serrallés, Bacardí, Havana Club (?), Ron del Barrilito
Manage episode 343494398 series 2785242
By Will Hoekenga and John Gulla. Discovered by Player FM and our community — copyright is owned by the publisher, not Player FM, and audio is streamed directly from their servers. Hit the Subscribe button to track updates in Player FM, or paste the feed URL into other podcast apps.
This is the first of two episodes exploring a category that has much more than meets the eye: Puerto Rican rum. In Part 1, we jump into a quick stylistic overview of the category before exploring its three most well-known distilleries and brands: Destilería Serrallés (Don Q and more), Bacardí, and Ron del Barrilito (Hacienda Santa Ana). Along the way, we also untangle the whole Havana Club thing, offer recommendations, and debate the merits of the "is Ron del Barrilito a spiced rum?" question.
In Part 2, which will arrive next week, we continue the conversation with the island's new wave of craft distillers and how they are evolving the category.
If you'd like to join The Rumcast in donating to Hurricane Fiona relief, here is a link to the Hispanic Federation's hurricane relief fund: https://www.hispanicfederation.org/fionahelp/
Other relevant links mentioned during the episode:
Cocktail Wonk's deep dive into Destilería Serrallés and Don Q
Paul Senft's article on the Havana Club trademark war
Havana Club nutritional information
P.S. Did you know you can support The Rumcast on Patreon now and get bonus episodes, happy hours, and more? You can! Head to patreon.com/therumcast to check it out.
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