120: Kevin Muno: From Pastured Beef & Mushrooms to Saving Humanity

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By Dr. Stanton Hom and Weekly discussions with incredible influencers in Health Freedom. Discovered by Player FM and our community — copyright is owned by the publisher, not Player FM, and audio is streamed directly from their servers. Hit the Subscribe button to track updates in Player FM, or paste the feed URL into other podcast apps.

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San Diego area residents, take advantage of our special New Patient offer exclusively for podcast listeners here. We can’t wait to experience miracles with you!

As you will hear in this episode, we are teaming up with Perennial Pastures for a giveaway! The winner will receive access to the replay of our Heart of Freedom III event AND $160 worth of Perennial Pastures Ancestral ground beef blend. You can enter to win here. Good luck!

Show your eyes some love with a pair of daylight or sunset (or both!) blue-light blocking glasses from Ra Optics. They have graciously offered Future Generations podcast listeners 10% off any purchase. Use code FGPOD or click here to access this discount, and let us know how your glasses are treating you!

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This episode, especially if you are in the San Diego area, is not to be missed! Dr. Stan interviews Kevin Muno, a regenerative beef rancher who oversees 16,000 acres and 420 cows in San Diego county. In this episode, Kevin speaks about how he became a rancher and how regenerative farming practices – and the consumption of regeneratively farmed beef – are so healing for both humans and the planet. Enjoy!

Kevin is the owner/operator of Perennial Pastures Ranch (Southern California and Northern Montana). He oversees all aspects of the business from the grazing and fencing plans all the way to the marketing strategy and farmers markets.

Stay Connected with Kevin Muno:

Instagram: https://www.instagram.com/perennialpasturesranch/

Website: https://perennialpasturesranch.com/

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