Author Laura Galloway on her memoir Dalvi: Six Years In The Arctic Tundra Plus Tuesday Trends, Great Writing About Good Food
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Laura Galloway talks to the Satellite Sisters about her fascinating memoir Dalvi: Six Years In The Arctic Tundra. And yes, she did move in with a reindeer herder, stick around after he ditched her and learn the indigenous language Sami and the history and culture of the people. This book is that story plus her family story.
Follow Laura Galloway on @instagram @authorlauragalloway
Julie's Tuesday Trends:
#CookingWithLiz this week:
Liz makes Pasta con Aglio and Olio from Stanley Tucci's new book TASTE: My Life Through Food. Watch her LIVE in the Satelliteite Sisters Facebook Group on Thursday October 21 at 8 pm ET/5 pm PT or follow @satsisters on @instagram to see the post on IGTV.
Lian's recommendations on more great writing about food:
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