Manage episode 347874475 series 2845890
It's event season! We talk to Sydney caterer Savva Savas. What are the joys and perils of running parties for demanding clients? Why is it OK that Charles and Di ate soup from a wheelie bin? And what makes food such a great force for good?
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Dirty Linen is a food podcast hosted by Australian journalist Dani Valent. A respected restaurant critic and food industry reporter in her home town of Melbourne, Dani is a keen, compassionate observer of restaurants and the people who bring them into being. Whether it’s owners, waiters, dishwashers, chefs or members of ancillary trades from tech to pottery, Dani interviews with compassion, humour and courage. Dirty Linen goes deep, both in conversations with individuals and in investigating pressing issues.
Dirty Linen is an Australian food podcast produced by the Deep in the Weeds Podcast Network.