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A disappearing food franchise. The story behind how a Vietnamese spring roll ended up on the menu of Senegalese restaurants. We take America's Test Kitchen's inquisitive and relentless approach to telling unexpected, funny, and thought-provoking narratives about food and drink. This is not a recipe show. And this is not a show about celebrity chefs or what they like to eat. Proof plunges into history, culture, science, and the psyche to uncover the hidden backstories that feed your food-obse ...
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Bethany Harman Third-Year Apprentice Chef, Vue De Monde) - the joy in learning
Manage episode 356601699 series 2845890
By A Deep in the Weeds Production. Discovered by Player FM and our community — copyright is owned by the publisher, not Player FM, and audio is streamed directly from their servers. Hit the Subscribe button to track updates in Player FM, or paste the feed URL into other podcast apps.
Want to feel great about the state of the hospitality industry? Spend some time with Bethany Harman, third-year apprentice chef at Vue de monde. Beth shares the story of her path into the industry (there were cakes, and letters to Heston) and the joy she finds in learning and being part of a team.
This is one of nine episodes that will give a rounded portrait of a restaurant that’s been both lauded and controversial over two decades. We are marking Vue de monde, but we’re also marking a podcast anniversary: Dirty Linen has hit 500 shows!
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https://www.instagram.com/foodwinedine/
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https://www.instagram.com/huckstergram/
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Dirty Linen is a food podcast hosted by Australian journalist Dani Valent. A respected restaurant critic and food industry reporter in her home town of Melbourne, Dani is a keen, compassionate observer of restaurants and the people who bring them into being. Whether it’s owners, waiters, dishwashers, chefs or members of ancillary trades from tech to pottery, Dani interviews with compassion, humour and courage. Dirty Linen goes deep, both in conversations with individuals and in investigating pressing issues.
Dirty Linen is an Australian food podcast produced by the Deep in the Weeds Podcast Network.
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