show episodes
 
The Professionally Cannabis & Psychedelics Podcast is for Entrepreneurs, Connoisseurs and those interested in the business, science and politics of plant medicine. Each episode, your intrepid and handsome hosts (Oscar & Jonny) lead exclusive interviews with true industry pioneers within global cannabis and psychedelics. These candid conversations give listeners an insight into the newest industry innovations, and the fantastic minds driving these forward. If you're interested in these high g ...
 
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The Bitch Bible

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The Bitch Bible

Dear Media, Jackie Schimmel

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A podcast that dares to say what many are thinking, but only a bitch would say. Expect unfiltered and unapologetic discussions about sex, millennial struggles, pop culture, social faux-pas and hopefully, an insightful takeaway. Nothing is off limits. Hosted by Jackie Schimmel, creator of blog “The Bitch Bible," and your soon-to-be bitchy (and super neurotic) best friend.
 
EconTalk: Conversations for the Curious is an award-winning weekly podcast hosted by Russ Roberts of Shalem College in Jerusalem and Stanford's Hoover Institution. The eclectic guest list includes authors, doctors, psychologists, historians, philosophers, economists, and more. Learn how the health care system really works, the serenity that comes from humility, the challenge of interpreting data, how potato chips are made, what it's like to run an upscale Manhattan restaurant, what caused th ...
 
The show where a couple of vegans talk about what we ate. Becky and David Striepe have a problem: we can't pass a new vegan item at a grocery store or restaurant without trying it. On the podcast, we talk about what we're eating. Got a favorite vegan treat that you think we should cover on the podcast? Send your suggestions to talkintofupod@gmail.com!
 
The Truffle Festival- Canberra Region really is the ultimate experience for food lovers in winter. With more than 250 individual events held across the Canberra region from June through to August highlighting the rare black winter truffle. 2018 will mark the ten-year anniversary of the festival. This podcast is all about the businesses that bring the range of delicious truffle experiences to you. www.trufflefestival.com.au
 
You carry your own Unique Medicine…and Your Medicine is what we need for these times. The Psychedelic Entrepreneur: Medicine for These Times podcast combines grounded business know-how, neuroscience-backed transformational psychology, psychedelics, sacred plant medicines, spiritual teachings, and ancient wisdom so you can start sharing your medicine and create transformation in the world. Your host, Beth Weinstein, is a spiritual business coach, three-time entrepreneur, and a leader in the i ...
 
Negative Space is a surprisingly positive podcast about what surrounds the lives of artists in the entertainment industry! Max Ulichney, Nicholas Kole, and James A. Castillo chat about their struggles, wins, opinions, and anecdotes from their careers as artists in publishing, advertising, video games, and animation. To keep things spicy, they're joined occasionally by guests. Music by Francisco Ojeda
 
Telling stories, great and small, of dogs around the world. Houndsounds is inspired by the incredible and long history of our faithful companions that stretches back thousands of years. Dogs continue to be our guards, hunters and guides as well as our best friends. Every few weeks we'll add more stories recorded in local as well as remote places. Houndsounds is made possible by the support of Lily's Kitchen who make proper food for pets - especially nutritious and delicious organic food for ...
 
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The Food Professor

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The Food Professor

Michael LeBlanc, Dr. Sylvain Charlebois

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Join Dr. Sylvain Charlebois, Senior Director, Agri-Food Analytics Lab at Dalhousie University in Halifax with host Michael LeBlanc from The Voice of Retail podcast as they look at the hot issues in the food, foodservice, grocery and restaurant industries. We'll discuss proprietary industry and consumer food related research, check out fresh new ideas and talk about half baked strategies. © 2020-2021 M.E. LeBlanc & Company Inc. All Rights Reserved.
 
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Pardon My Fork

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Pardon My Fork

Thomas Creek Digital Media

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We cook for food, for family, and for friends. We cook to bring people together. And we here at Pardon My Fork are bringing the world of food and foodsport straight to you! Join us every week for a new episode where we talk to chefs, World Food Champions, Food Network stars, professionals and home cooks alike about what they do and the food they love. Conveniently packaged and always delicious, whet your palette and grab a heaping helping of Pardon My Fork!
 
ITW is an often ridiculous, sometimes insightful and always entertaining look at professional food and beverage. Your hosts are Franz and Remi, long time pals and industry die-hards with nearly 50 years shared F&B experience. The show shares perspectives and stories from food and beverage professionals across the entire hospitality ecosystem. Our mission is to legitimize food and beverage as a respected and worthwhile career while highlighting the value it brings to our communities. Join ITW ...
 
Discover real people, overcoming security problems. 30-minute interviews with entrepreneurs, engineers, and leaders that explore modern security dilemmas and how we overcome them. A shame-free space to engage in open and honest discussions about what‘s really going on in Security. Interviews of about 30 minutes in length explore the dilemmas and opportunities faced by real entrepreneurs, operators, engineers, and leaders. Join us and catch a glimpse into the proven technologies and technique ...
 
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show series
 
Black Truffle Oil has a wide range of uses. It can be used as traditional cooking oil. Using it as a finishing touch for dishes is where it shines the most. Its flavor blends perfectly with any dish. It can be even put in desserts to give them a more sophisticated taste. You can try drizzling it into a cup of ice cream instead of boring sugar sprin…
 
This week on the show, we ate Whole Foods Organic Chocolate Truffles, drank Califia Farms Almondmilk Holiday Nog, and watched Short Circuit 2! Episode notes: We discovered that a rock can be bigger than a stone, and this has rocked our entire worldview. Here is Fisher Stevens's apology for his super offensive performance in Short Circuit 2. Here fo…
 
The truffle is a luxury fungus that's become a delicacy in French gastronomy. Being a truffle farmer requires years of patience and hunting for the "black diamond" cannot be done without the unrivalled sense of smell of man's best friend. Today, France produces almost half of the 120 tonnes of truffles sold throughout the world every year, and truf…
 
Welcome to the The Food Professor podcast episode 36, I’m Michael LeBlanc, and I’m Sylvain Charlebois! In this episode we talk about the background behind the announcement by the Canadian Dairy Commission on an 8.4% increase in the cost of dairy for 2022 , the process (or lack thereof) behind it and Sylvain's concerns around the lack of transparenc…
 
As Christmas approaches, French chef Éric Pras opens up his kitchens to make a special festive meal. As he prepares the main dish, the Michelin-starred chef reveals his secrets. From rural Burgundy to the Gers region, he then takes us to discover the exceptional produce he uses for his creations, from free-range chickens to organic vegetables.…
 
In this modern age, believe it or not, the exquisite taste of truffles is just a few clicks away. You can easily order them online in the form of White Truffle Oil. This bottled essence of truffle goodness can be delivered right to your doorstep. If you already have one and you are confused about how to enjoy it. https://giorgiotruffleshop.com/prod…
 
Dan Engle, MD, is a psychiatrist with a clinical practice that combines aspects of regenerative medicine, psychedelic research, integrative spirituality, and peak performance. His medical degree is from the University of Texas at San Antonio. His psychiatry residency degree is from the University of Colorado Denver, and his child and adolescent psy…
 
SwineCast 1175 Show Notes: The At The Meeting team sits down with two organizers of the U.S. Swine Health Improvement Plan (USSHIP) to discuss its benefits and why it is necessary. Dr. Rodger Main and Dr. Tyler Holck, both of Iowa State University, talk with the ATM team [Dr. Montserrat Torremorell (College of Veterinary Medicine, University of Min…
 
Keira Knightley talks to Simon about her role as Nell in Silent Night. Plus reviews of new Disney animation Encanto, about a young Colombian girl who has to face the frustration of being the only member of her family without magical powers; House of Gucci, which features last week’s guest Adam Driver as Maurizio Gucci, and tells the story of Patriz…
 
Truffles are rare fungus that grows on the roots of trees. They only grow in specific climates and within a short window time every year. They are aromatic, flavorful, and surprisingly healthy too.Individuals experiencing hypertension, elevated cholesterol levels, diabetes, inflammation, bad circulation, and weak immune system can benefit greatly f…
 
Joining the pod today is Dr. Jeffrey Becker – a psychiatrist and the Co-Founder & Chief Scientific Officer of Bexson Biomedical. Over the conversation, Jeffrey takes us on his journey to psychedelics, finding himself as a mystic and delving into the interconnectivity of consciousness, ego and self within the healing process.…
 
Welcome to the The Food Professor podcast episode 36, I’m Michael LeBlanc, and I’m Sylvain Charlebois! In this episode we talk about the latest research from the Dalhousie Agri-Food Analytics Lab and their Salmon Report, the potato crisis in PEI, updated on the Dairy Price Increase file, understanding the impacts to the food industry of the BC envi…
 
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