show episodes
 
Food Safety Matters is a podcast for food safety professionals hosted by the Food Safety Magazine editorial team – the leading media brand in food safety for over 20 years. Each episode will feature a conversation with a food safety professional sharing their experiences and insights into the important job of safeguarding the world’s food supply.
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Food production is a curious business; it's nuanced, layered, complex, and political. In What Doesn’t Kill You, host Katy Keiffer endeavors to identify and explain some of the key issues in our food system through interviews with journalists, authors, scientists, activists, and industry experts. Water rights, meat and agricultural production, food waste, labor issues, and new technologies are just some of the topics explored so we can better understand how to feed the future.
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Don't Eat Poop

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Don't Eat Poop

Francine L Shaw and Matthew Regusci

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Join food safety specialists Francine L. Shaw (CEO and Founder, Savvy Food Safety) and Matthew Regusci (Founder, Fostering Compliance) and occasional guests as they dish about all things food safety: industry trends, news, recurring frustrations and more. Learn everything you've ever wanted to know about the food supply chain, but were too afraid to ask - plus a lot you never wanted to know and will regret learning! Funny, fresh takes on a (potentially deadly!) serious topic. New episodes se ...
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Quality, Health, Safety and Environmental Training, Coaching and Consulting. Quality Food, Quality Products and Control, Quality of work, Quality of Life Health: public, individual and workforce Safety: food safety, People Safety, Family Safety Environments: compliance, responsibility, regulatory, home, work and play. www.bearcatqhse.com. https://youtu.be/gci1ZXRMu20
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ParentData makes sense of the latest data about pregnancy and parenting, and, sometimes, COVID-19. It offers numbers and decision-making tools, spreadsheets, statistics, and phrases I claim to invent like “Safety Turducken” and “Situational Fluency.” If this is your jam, you’re in the right place. And I hope that, by listening, you’ll feel more empowered to make your own pregnancy and parenting choices. You can subscribe to the ParentData newsletter at emilyoster.substack.com.
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Allinfoodz

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Allinfoodz

Food Decisions Research Laboratory

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Allinfoodz covers a variety of food, and foodservice-related topics that aim to answer core questions regarding our food decisions: How, and why we eat food? The process of creating, serving, and eating food can be a personal or social event. Most people think about food frequently during any given day. Furthermore, there are often underlying reasons that might drive how we make our food choices and decisions, whether we are consuming, or offering food to others. Allinfoodz provides a space ...
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A podcast for food safety professionals, foodservice operators, crew members and anyone involved in the preparation, service, or delivery of food to the public. Hosted by Dr. Hal King, expert in public health and food safety management, author, and keynote speaker, the podcast will bring together food safety experts to engage in a broad range of topics from the back to the front of house and everything in between.The podcast is sponsored by Sani Professional, the food safety division of PDI, ...
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The most in-depth podcast on how we can make the future of food sustainability. Each topic is covered in a season of 12 episodes covering different perspectives, geographies, and solutions. Go ahead and binge-listen to seasons - 1. cell-based meat, 2. sustainable packaging, 3. consumer acceptance, 4. food waste, 5. food history for the future of food, 6. biotechnology, and 7. book talks on the food system. Hosted by science and technology historian Marina Schmidt. Let's move the food industr ...
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FDA Drug Safety Podcasts

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FDA Drug Safety Podcasts

U.S. Food and Drug Administration, Center for Drug Evaluation and Research

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FDA Drug Safety Podcasts, produced by FDA's Center for Drug Evaluation and Research, provide emerging safety information about drugs in conjunction with the release of Drug Safety Communications. For more information, please visit: www.fda.gov/drugsafetypodcasts
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Whether food, drugs or ideas, what you consume influences who you become. Learn directly from the best scientists & thinkers about alive today about how your body & mind react to what they’re fed. New episodes weekly. Learn more: https://mindandmatter.substack.com/(Not medical advice).
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Joe and Jen Allen of Allen Safety LLC take their combined 40+ years of occupational safety, OSHA, EPA, production, and engineering experience in manufacturing plants and bring you their top methods for identifying risk, preventing injuries, conquering the workload, auditing, managing emergencies and catastrophic events, and working through OSHA citations. They're breaking down real problems and emergency situations from real clients, and discussing realistic solutions that can actually be im ...
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Hosted by food safety industry leader and consumer advocate Dr. Darin Detwiler, "Trust Bites with Dr. D" examines the challenges of ensuring food safety in a complex global marketplace and maintaining brand reputation. With the rise of global food trade, consumers, retailers, and producers alike are increasingly concerned about the safety and quality of the food they buy. Many existing validation systems are outdated, bureaucratic, and expensive, creating inefficiency and allowing vital info ...
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FOOD TRIVIA

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FOOD TRIVIA

Angie Paul, MA, RD | FACS Teacher & Registered Dietitian

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Hi! I’m Angie, High School Family and Consumer Sciences Teacher, Registered Dietitian and your host of FOOD TRIVIA, a weekly quiz style podcast. Each food-themed episode is presented in 2 rounds of 10 questions PLUS one bonus question. Made for adolescents and adults alike, this podcast aims to entertain and educate on all things food. Do you fashion yourself a foodie? Are you competent in the kitchen? Would you pass my Intro to Culinary Arts class? Let’s find out!
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Welcome to Transparency Talk with Trustwell, a bite-sized podcast discussing the latest trends and technology in the food and supplements industries, featuring conversations with regulatory experts, quality and safety champions, and thought leaders across the industry. Together, we are on a mission to change the food and dietary supplement industry for the better. In short snippets, guests will discuss a range of topics, from regulatory compliance to sustainable operations to food traceabili ...
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Welcome to USAID’s Kitchen Sink: A Food Loss and Waste Podcast! 30 to 40 percent of the food we produce is wasted or lost, contributing to a global food crisis with over 800 million going to bed hungry. Listen on as USAID experts speak with researchers and development professionals to explore approaches to solving this critical issue that demands a kitchen sink approach. When it comes to climate, food security, agriculture production, and food systems sustainability, we have no time to waste.
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Our lives are frequently and significantly affected by food. Because we must eat to survive, many human cultures have developed with food at their very core. Through prosperous times and depression what we eat has influenced art, music, science, relationships, and more. In this fast-paced world, we often don’t take the time to consider how food gets to our plates, the importance of what and how that food is produced and the aesthetics of food requirements and food enjoyment. Often, seemingly ...
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Produce Talks

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Produce Talks

Canadian Produce Marketing Association

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Produce Talks is the monthly CPMA podcast. The podcast is available through the CPMA website and iTunes, with member exclusive content reserved for the CPMA member community. Each month we explore issues and developments in the produce industry by connecting with our members and a network of experts.
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Inspect and Protect

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Inspect and Protect

Canadian Food Inspection Agency

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Welcome to the Canadian Food Inspection Agency's official podcast. Every episode, co-hosts Greg Rogers and Michelle Strong explore stories about food safety, animal health and plant protection. Listen in as they connect with the people at the heart of these issues.
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Stella Culinary School

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Stella Culinary School

Chef Jacob Burton - StellaCulinary.com

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If you’ve ever dreamed about cooking like or becoming a professional chef, you’ve come to the right place. Hosted by Chef Jacob Burton, an executive chef by day, wanna be broadcaster by night, we feature instructional style episodes that unpack professional level cooking techniques in an approachable fashion, and interviews with culinary taste makers, including chefs, cook book authors, wine makers, brewers, coffee roasters, and anyone else who is passionate about the world of food and beverage.
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“The Times" is a podcast from the Los Angeles Times hosted by columnist Gustavo Arellano along with reporters from our diverse newsroom. Every Monday, Wednesday and Friday, our podcast brings listeners the most essential stories from the L.A. Times. We've got the West Coast angle on the most interesting news stories of the day, taking on topics like entertainment, the environment, immigration, politics, the criminal justice system, the social safety net, food and culture and more, and delive ...
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IN YO MOUTH is the biggest, gayest, and first Queer food podcast to hit the airwaves with Michael Muñoz, the "Andy Cohen of Food," as your hostess with the mostess! Muñoz is a cook, food writer, and all-around big gay ball of sunshine that not only brings you the best in food news and trends but also tells the stories of the LGBTQ community through a food lens here on In Yo Mouth! Formally hosted by a dynamic duo that included Marie Cecile Anderson for 80 fab episodes, Muñoz has ventured out ...
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Insatiable

1
Insatiable

Ali Shapiro, MS, CHHC

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Are you fed up with food? Disgusted by diets? Bitter about the whole body-beauty industry? This is *not* another weight-loss program. Host Ali Shapiro, Founder of Truce With Food, dedicated academic, and well-known health and nutrition coach, shares a more truthful approach to curbing your cravings, emotional eating, bingeing, bargaining, and other diet derailments. Join Ali for interviews, practical advice, and radically honest discussions about food, truth, transformation and reform.
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Welcome to the Intertek Podcast Network, Assurance in Action, your hub for quality insights and information from our Intertek experts. Learn what our people are saying about important industry trends ranging from food safety standards to supplier management and everything in between! With new and recurring guests, we are poised to provide you the knowledge needed to enhance your business processes, operations, and safety.
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Boob to Food - the podcast, is brought to you by Luka McCabe and Kate Holm. There is so much noise in the parenting space (and we don't mean the tantruming toddler). We understand that it can feel confusing, conflicting and overwhelming. That's why we are bringing our years of experience as a midwife, nutritionist and naturopath - and mothers of 5 children between us, to help other mothers and families confidently navigate the rollercoaster of motherhood, from Boob to Food, and beyond. Each ...
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Baa's and Bleat's - The AASRP Podcast

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Baa's and Bleat's - The AASRP Podcast

The American Association of Small Ruminant Practitioners (AASRP)

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This podcast is sponsored by the American Association of Small Ruminant Practitioners. In Season 1, host Dr. Michelle Buckley from Iowa State University will explore dairy goat production by providing insights on improving milk quality and antimicrobial stewardship. Each episode focuses on a different aspect of dairy goat production with guest speakers ranging from veterinarians to farm managers. Questions can be directed to DairyGoatExtension@iastate.edu.Season 1 is also supported by the US ...
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The Produce Industry is very complex and covers A to Z literally Asparagus through Zucchini. We will discuss all types of markets foreign and domestic including Supply, Demand, Logistics, Technology, Food Safety, Sustainability, Industry Categories, Market Reports and Industry news, and more!!! Support this podcast: https://podcasters.spotify.com/pod/show/theproduceindustrypodcast/support
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Discover Ag

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Discover Ag

Tara Vander Dussen & Natalie Kovarik

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"Agriculture you can relate to". On Discover Ag hosts Natalie Kovarik and Tara Vander Dussen give their professional farming opinions on the top trending topics in the ag and food space to help you better understand the food system and connect with the hands that feed us. Expect to be wildly entertained and informed, as you tune in each week and discover what's new in the world of agriculture.
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Red Leg Revolution; the podcast about community. When the grid comes crashing down, our only hope is each other. Join us as we build a better world on the literal ashes of the old. Join host C Dubs each week as we discuss how to survive the world we live in. We cover things like political violence, food production, energy generation, building shelters, gun safety, sexual health, and anything else that our guests feel we need to know. Together, we can build a new world based on solidarity, mu ...
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Kauvery Hospital is a leading, multi-speciality hospital offering best-in-class medical services for nearly 2 decades. With a paramount focus on patient care, patient safety, and patient satisfaction, we are committed to offer exemplary medical services going beyond the norm of healthcare. • Chennai - Alwarpet- 044 4000 6000 • Chennai - Radial Road - +91 44 6111 6111• Trichy - Cantonment - 0431 4077777 • Trichy - Heartcity - 0431 4003500 • Trichy - Tennur - 0431 4022555 • Hosur - 04344 27272 ...
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Setting up shop where baking and science meet, this podcast is focused on all the technical aspects of the commercial baking industry. It covers everything from food safety, ingredient and equipment solutions and innovation. With guests from all corners of the industry, talking on some of the hottest topics and trends, BAKED in Science is right in the midst of the mix!
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The award-winning 'For the People', produced by John Voket, focuses on issues related to aging, veterans, youth, education, health and human services, public safety, workforce and consumer issues and the environment. Broadcast segments and guests explore concerns facing communities we serve, and detail how individuals and communities may respond to address and/or mitigate those concerns.
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Welcome to the Satiated Podcast where we explore physical and emotional hunger and satiation and healing your relationship with your food and body. Hosted by Stephanie Mara Fox, MA, creator of Somatic Eating™, and Somatic Nutritional Counselor & Mentor. She’s supported women, coaches, and wellness professionals for over a decade all over the world heal from disordered eating patterns, emotional eating, chronic dieting, and digestive and body image concerns. Stephanie shares the tools to Soma ...
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What's News brings you the headlines and business news that move markets and the world—twice every weekday. In about 15 minutes, get caught up on the best Wall Street Journal scoops and exclusives, with insight and analysis from the award-winning reporters that broke the stories. Hosted by Annmarie Fertoli and Luke Vargas.
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Join host Azdean Elmoustaquim as he takes you on an exploration of his country's distinct culture, vibrant history and stunning attractions. Azdean prepares you for the real Morocco, showing how to travel there, how to get around, what to expect and how to make the most of your time. We meet locals and guides, learn about costs and prices, safety, especially for female travellers, the kinds of scams to look out for in the bazaars, what languages to expect, and so much more. Destination Moroc ...
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This is the BEST Podcast! A Podcast dedicated to determining what is the BEST. Join hosts Nick & Dan as they debate, laugh, argue, share stories, and threaten each others personal safety all in the name of deciding definitively What is the BEST. No topic is too obscure. Film, TV, Music, Food, Science, History an A to Z of topics! There is an episode for Everyone here. This is the BEST podcast
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Eating at a Meeting

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Eating at a Meeting

Tracy Stuckrath, CFPM, CMM, CSEP, CHC

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Eating at a Meeting explores a variety of topics on food and beverage (F&B) and how they impact individual experience and inclusion, sustainability, culture, community, health and wellness, laws and more. The mission of Eating at a Meeting is to share authentic stories that illustrate the financial, social, emotional, and mental impact food and beverage have on individuals, organizations, and the earth. I see it being threefold: ● Help individuals and organizations understand how F&B impacts ...
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show series
 
Urban Dictionary: mann’s assumption The Who - Won’t Get Fooled Again - YouTube Talking Heads - Once in a Lifetime (Official Video) - YouTube WiFi Networking Equipment for Home & Business | TP-Link Food Safety Talk Watch - Apple Noom: Stop dieting. Get lifelong results. White House Plumbers | Official Website for the HBO Series | HBO.com The Food Se…
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Food safety liability is basically the risk of someone getting sick from the food you’ve produced. This is a risk that often lurks in producers' minds because even when doing everything possible to produce and sell safe foods, there’s always the chance something can go wrong. Insurance is a key risk management strategy here to both cover damages re…
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To get a taste of the discussions that were happening at the 2023 Food Safety Summit, we spoke face-to-face with Deb Kane, Vice President of Food Safety, Quality, EHSS, and Regulatory at J&J Snack Foods Corp; Sandra Eskin, Deputy Under Secretary for Food Safety at the U.S. Department of Agriculture (USDA); and Ann Marie McNamara, Vice President of …
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In today’s episode we have our beautiful dietician Renee back to bust some myths and share some facts around food safety during pregnancy and infancy. Renee is a clinical dietitian and nutritionist specialising in pregnancy, postpartum and childhood nutrition. She has a strong research focus (and tendencies to nerd out with Kate) and many years of …
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In this episode, guest Dr. James Marsden shares with us key learnings from his 50 years of experience in the food safety industry. Dr. Marsden has gained experience through roles in food service, academia and research and has held roles at companies including Chipotle, the American Meat Association and the AMI foundation.…
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Let's start a movement to teach and test every human on basic Food Safety principles, who's with me?! Food Safety is one of my favorite topics and I look forward to re-certifying for my certification every few years. No, really, I like it. I know. But here are 21 questions handpicked just for you. As always, we go through 2 rounds of 10 questions w…
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Discussing the book "Future Foods, how modern science is transforming the way we eat." Nanotech is the science of dealing with materials at the size and range of nanometers. And you may wonder, okay, what is that size? Well, it's about a thousand times smaller than a human hair. And with that size also come very special benefits, but also drawbacks…
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Max Pearson presents a collection of this week’s Witness History episodes focusing on Mount Everest, the highest mountain in the world.It's 70 years since Edmund Hillary with Sherpa Tenzing Norgay, became the first people to reach the summit of Everest in 1953.We hear about some of the earliest, tragic attempts to scale the mountain, and from those…
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P.M. Edition for June 2. The May jobs report shows a strong labor market, but complicates matters for the Federal Reserve. Plus, congressional reporter Natalie Andrews discusses the winners and losers in the debt-ceiling deal. And, at public schools across the country, parents, teachers and politicians have been fighting over how and whether to inc…
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What's Fresh From The Fields this Friday? Dan's picks include Coral variety Cherries, Castlebrite & Goshen Apricots, Hot House Heirloom Tomatoes, BIG strawberries, Purple Snap Peas, Purple Asparagus, Haden & Tomy Atkins Mangoes, Longan, Baby Artichokes, Pinkerton Avocados, and Lemons, so tune in and turn on! FANCY SPONSORS: Ag Tools, Inc.: https://…
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A.M. Edition for June 2. The U.S. Senate passes a bill that suspends the debt ceiling and averts an unprecedented U.S. default. London Business School Professor Richard Portes and WSJ deputy finance editor Quentin Webb discuss what this means for the economy and American credibility. Plus, California lawmakers advance a bill requiring big tech comp…
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According to the Centers for Disease Control and Prevention, only 1 in 10 adults in the United States eat enough vegetables daily (!) The daily recommended vegetable intake varies, however, a general guideline is to consume at least 2.5 to 3 cups of vegetables per day. Here are 3 reasons why we should all try to get our veggies in: Vegetables are a…
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Nick talks to chemist & food scientist Dr. Selina Wang about: food quality & purity; cooking oils (avocado, olive, vegetable, etc.); fruits & vegetables; oxidation & purity of cooking oils; how to identify high quality, pure foods to purchase; and more. Support the show Sign up for the free weekly Mind & Matter newsletter: [https://mindandmatter.su…
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P.M. Edition for June 1. The price of beef is nearing record highs, as cattle herds are shrinking. Agriculture business reporter Patrick Thomas explains why—and what the consequences are for ranchers and consumers. Annmarie Fertoli hosts. Learn more about your ad choices. Visit megaphone.fm/adchoices…
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The top 3 trending food and agriculture news pieces you need to know this week are: Ditch the Diary: Advocates press for end to Indy 500 milk-drinking tradition. | Read the Story Here. John Kerry Declares War on US Farmers. | Read the Story Here Lab Grown Meat's Carbon Footprint Potentially Worse Than Retail Beef | Read the Story Here Watch on YouT…
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A.M. Edition for June 1. A sweeping bill to suspend the U.S. debt ceiling is on its way to the Senate after clearing the House with bipartisan support last night. Plus, Exxon and Chevron shareholders reject a raft of climate proposals in the latest hit to ESG efforts. And WSJ Brussels bureau chief Dan Michaels previews a NATO meeting today where of…
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Manuka honey, a natural product renowned for its antibacterial and potential health benefits, has been at the center of a prolonged legal dispute between Australia and New Zealand. In this episode of the Xtalks Food Podcast, Sydney talks about the conflict, which involves the naming rights to “Manuka honey,” a product whose potential health benefit…
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Nancy Crann visited Morocco for the first time at the end of 2022, in a trip that was about more than just adventure and discovery. It was also about loss and hope, pain and recovery. A cathartic release to ponder the next phase of her life. Little did she know the effect that Morocco would have on this journey. Through the safety and ease of a gui…
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Listen to this audio by Dr. T. N. Sathish Kumar, Consultant Interventional Cardiologist from Kauvery Hospital to know the causes of heart attack in young people. Watch the video on youtube: https://youtu.be/pUPiQTaHQmwBy kauveryhospital
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Iowa State University Water Quality expert Chris Jones, @riverraccoon, just published a damning indictment of the governing officials of Iowa and Big Ag in overseeing the disastrous consequences of our profit over people driven agricultural model. Learn how the Department of Natural Resources and a host of other agencies collude in allowing agricul…
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A lunch break can tell you quite a lot about a country’s work culture; ranging from two-hour, luxuriant pauses in some parts of the world, to a couple of minutes, snack-in-hand at a desk, in others. For decades, people have built up camaraderie by meeting informally and in person, but technology and the pandemic have changed that. In this programme…
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P.M. Edition for May 31. The FDA approves Pfizer’s vaccine for RSV, a deadly respiratory virus. But as Wall Street Journal health business editor Jonathan Rockoff reports, companies are preparing to introduce the shots after resistance to vaccination reached new highs during the pandemic. Annmarie Fertoli hosts. Learn more about your ad choices. Vi…
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In this episode, Ayesha talked about the FDA approval of the first topical gene therapy for the treatment of a rare skin condition. Krystal Biotech’s Vyjuvek is a topical gene therapy that has been approved for the treatment of wounds in patients with the rare, often debilitating skin disease dystrophic epidermolysis bullosa (DEB). It’s the first t…
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Getting your product to market has many steps, and a crucial one is developing a compliant nutrition facts label. Food labeling (https://bakerpedia.com/food-safety/food-labeling/) needs to be easily understood by consumers and must comply with federal regulations. Proper food labeling is vital to a product’s success, as products that do not comply …
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A.M. Edition for May 31. The stock market may be riding high, but down below, debt markets are creaking under the strain of rising interest rates. WSJ credit reporter Matt Wirz explains whether worrying trends in real estate, consumer debt, and bankruptcies spell trouble for the broader economy. Plus, House committee members advance a deal to raise…
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Part of what’s been hard for me the last three years was I didn’t understand how drastically the hormonal shifts that start for women around 35 and accelerate in our mid-40s affects ALL THE THINGS. And I’m someone who knows that our physiology and psychology are in a constant feedback loop. Yet because perimenopause and menopause are women's health…
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So how are the politics of the food system rigged? This is the second part of our book talk on "Food Politics- How the Food Industry Influences Nutrition and Health, " Find out how lobbying is different in the US vus Europe; you will learn about a bunch of concepts like soft and hard balling, the revolving door and commerciogenic malnutrition and F…
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In this new GLOBAL FRESH SERIES of The Produce Industry Podcast we travel across the GLOBE with our new HOST, Juanita Gaglio! From Berlin to Hong Kong, Brussels to Cape Town we are brining you a series that will bring the supply chain together!! The Monday show covers all aspects of the produce and supply chain industry, Friday brings you what's in…
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P.M. Edition for May 30. During the height of the pandemic, some analysts predicted that the nation’s biggest cities would experience a downturn, as remote workers fled to cheaper areas. But now, despite the nation’s many empty office buildings, residential areas in cities including New York, Chicago and Los Angeles are experiencing a resurgence. C…
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In this episode, we listen to the recording of the Learning Lounge from the recent CPMA’s Convention and Trade Show in Toronto.Supply chain challenges continue to impact the fresh produce industry. Compounding these issues, geopolitical, weather and economic impacts are now at the forefront of pressure to maintain the supply of fresh produce in a p…
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SwineCast 1233 Show Notes: The Swine Disease Reporting System team features special guest Dr. Maria Clavijo (Iowa State University) to discuss Streptococcus suis dynamics, diagnostic process, and interventions to control the clinical expression of this pathogen. This SwineCast episode shares the most recent report number 62, that can also be found …
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On this week’s show, Nat and Tara have a special advocacy episode today with the team from Case IH and they plan to cover several topics including, What is Autonomy and Precision Technology Operation Labor and Autonomy Sustainability and Autonomy What Can a Self Driving Tractor Do Watch on YouTube Discover Ag Podcast Follow Us on Instagram! @‌Natal…
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A.M. Edition for May 30. U.S. lawmakers are set to start voting today on a debt deal brokered by the White House and House Republicans. WSJ reporter Siobhan Hughes and University College London Professor Julie Norman discuss the road ahead and what a freeze on domestic spending could mean for bipartisanship going forward. Plus, residential areas ou…
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Selling your poop: it's the American Dream! Unfortunately, it's out of reach for most Americans. But if you are one of the rare few who is in great shape, eats well and has an excellent gut micro-biome, making your stool ideal for fecal transplants, you too can be rolling in it... Money. We mean money. This week, Matt and Francine discuss the side …
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This week, EURACTIV’s agrifood team walks you through two key votes in the European Parliament on the nature restoration law and EU rules to slash industrial emissions and EURACTIV’s Natasha Foote speaks with Helmut Burtscher-Schaden from the Austrian environmental NGO GLOBAL 2000 about how the environmental exemptions in the CAP, which were taken …
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Listen to this audio by Dr. Balaji Kirushnan, Nephrologist from Kauvery Hospital to know whether women with kidney disease can get pregnant. Watch the video on youtube: https://youtu.be/BW_8jBhuK9ABy kauveryhospital
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When I posted on my Instagram account that I was searching for women to highlight for Women's HERstory month, Chef Nina Curtis was the first to reply with the name Chef Karla Ortiz. Then, OMG! The additional "votes" for Karla kept rolling in, and then someone submitted a nomination form for her. After reading that, the piece about her in Forbes and…
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Listen to this audio by Dr. Suresh Kumar. B, Associate Consultant - Medical Oncology from Kauvery Hospital to know about the 7 signs of breast cancer. Watch the video on youtube: https://youtu.be/3cmoTHB47gABy kauveryhospital
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In this weeks episode of The Produce Industry Podcast w/ Patrick Kelly we bring our CHOICE sponsor Indianapolis Fruit Companies very own Geoff Brunette, Business Development Manager. We will learn from Geoff about his background, career path, and how that landed him at Indy Fruit. That's right he landed in the right spot. There are so many things t…
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