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Some of the best stories are told at the dinner table with a delicious meal and good company. Dine with the Divine is a one stop shop if you crave conversations of mythology, magic, history and culture! Once a week, Ashley and a guest honor gods, sages, saints and iconic figures through storytelling, food, and drink. In the words of a Mexican proverb, "Conversation is food for the soul." Pull up a chair and come dine with us!
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The hilarious search for the most mediocre chain restaurant in America. Host Michael Ornelas hits popular spots like IHOP, Texas Roadhouse, & Chili's to find the perfectly average 5-out-of-10 "fine" dining experience.
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Wine, Dine, & 69 is a podcast about dating, relationships, sex, and self love. Rachel Dalton talks with sex and relationship experts, as well as normal, everyday people of all kinds to learn, laugh, share stories, and explore.
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Dine Drink Vegas is the podcast for everyone who is stuck at home and wishes they were in the land of neon lights and bad decisions. With faces made for radio, John and Bill come to you in every episode with Vegas news, the drink of the day, and a deep dive into something Vegas. To find out what we are about, you can visit us at dinedrinktravel.com. You can also see our Youtube Channels Dine Drink Travel Vegas (https://www.youtube.com/c/DineDrinkVegas) and Dine Drink Travel Cruise (https://w ...
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The smash-hit interview podcast Out To Lunch is out now, with a sparkly new host on dining duty: the much loved British actor, comedian and writer Ade Edmondson. Ade takes guests such as Chrissie Hynde, Reece Shearsmith, Tony Visconti, Daisy Haggard and Ed Byrne to a top restaurant whilst you get to hear the witty and wonderous conversation. It’s like you’re sat at the table next to us. After breaking into the comedy circuit in the 1980s, Edmondson starred in countless British films and TV s ...
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Life as I see it
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Crain’s Chicago Business presents The Dining Table with “Check Please!” creator, David Manilow. David tells the story of Chicago through the intimate stories that drive the business of food. You’ll savor the tales about what makes the unique Chicago food scene come to life and hear from those making it happen.
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This podcast originating in Louisville, Kentucky with hosts Jim Noland and Richard Kincheloe celebrates the joys of life as one’s 30’s are squarely in the rearview. Sports, culture, entertainment, fine dining (and not so fine dining), health, and relationships are all on the table for discussion in a way that only old friends can deliver.
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Man about town Jordan Rich hosts a who's who from Greater Boston's dining and entertainment scene. 642427
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Journalist Kate Sullivan transports you to restaurants around the country to hear the diverse stories of entrepreneurs, creatives, innovators and change-agents at their favorite restaurant. The show is a celebration of people who have taken an idea from ”inspiration to execution” through their own imagination and hard work and are now using their success to help others and ultimately change the world. It’s also a celebration of food and the place it holds in our life stories. Despite differe ...
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A podcast for people who like wine but not the snobbery that goes with it. We talk about wine in a fun, straightforward, normal way to get you excited about it and help you drink better, more interesting stuff. The Wine For Normal People book is available on Amazon! Back catalog available at http://winefornormalpeople.libsyn.com.
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The Gilded Gentleman history podcast takes listeners on a cultural and social journey into the mansions, salons, dining rooms, libraries and theatres including the worlds above as well as below stairs of America's Gilded Age, France's Belle Epoque and late Victorian and Edwardian England. thegildedgentleman.com
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Join Disney foodies Kristen Hoetzel, Bubba Alvarez, Cat Arcori, and Aljon Go as they chat about dining at Disneyland and Walt Disney World Resorts, and Disney Cruise Line. They also feature restaurant and food reviews, information to help you plan your dining, Disney food news, and recipes. Now releasing two shows a week! Visit http://diningatdisney.com. Support this podcast: https://podcasters.spotify.com/pod/show/diningatdisney/support
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Author Kevin Wilson does 6 hours of research for a different area from around the World every Friday and then he tells you the most interesting things that he found about both the Country and the Cuisine, great show, especially for people who love "fun facts" .
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News and interviews from the Wilmington Star News.
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Main Street Magic - A Walt Disney World Podcast
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Main Street Magic - A Walt Disney World Podcast
Main Street Magic Podcast
Main Street Magic is an informative, realistic, unbiased and entertaining podcast to help serve the Disney and Universal community for both veterans and rookies.
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The Disney Dining Show is a weekly podcast that reviews and discusses the dining at Walt Disney World Resort in Orlando, Florida, and occasionally other Disney destinations from all around the world including Disneyland and Disney Cruise Line! The Disney Dining Show is hosted by Craig Williams and includes Ryno Clavin, Erica Resnick, and other members of the DIS Team! Hosted on Acast. See acast.com/privacy for more information.
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The Dine One Six podcast is focused on the Sacramento food scene along with the people and culture that make it special. The show features interviews with chefs, farmers, journalists and anyone else with a great Sacramento food story to tell. Hosted by Max Connor, an award winning journalist and podcaster as well a long time restaurant worker and dedicated home cook. Max will take you behind the scenes of some of Sacramento’s best restaurants, dive into how your food gets from ”farm to fork” ...
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IndyCar racing driver, Marcus Armstrong entertains some of the most interesting people you can find inside the motorsport world. Alongside co-hosts Clement Novalak (F2 driver) and James Blair (world-class insurance salesman), they steer through the latest chat from the paddock and feed back on their latest dining escapades.
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Learn about the great food, restaurants, and foodservice supporting businesses in the Pacific Northwest through interviews with industry leaders. Brought to you by the Washington Hospitality Association.
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The "All Things Pizza" podcast uncovers the stories and personalities behind the world's most beloved food. Hosted by Jason Feirman, creator of the blog IDreamOfPizza.com, every episode features an intimate conversation about our unique relationship with pizza.
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Join Reyshan Parker and Guest Chefs, Cookbook Authors, Health Professionals, Service Industry Peeps, Bartenders, Servers, and Anyone Else Who Likes to Eat, as They Discuss, Food, Cooking, Recipes, The Service Industry, Hopes, Dreams, Cats, Dogs and Whatever Else We Feel Like Talking About... Cheers!
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#pengepodden er podcasten for spørsmål rundt lommeboken din, aksjer, investeringer og sparepengene dine. Har du interesse for markedssvingninger, investeringer, sparing, fond og pensjon bør du høre på #pengepodden! Det slippes en ny episode hver torsdag. Podcasten ledes av Investeringsøkonom Mads Johannesen, spareøkonom Bjørn Erik Sættem og aksjeanalytiker Roger Berntsen. Som lytter setter du agendaen for de kommende episodene ved å sende inn spørsmål på nordnetbloggen.no, Facebook, Sharevil ...
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Eat It, Virginia! is a deep dive into the food, restaurants, and dining trends of Richmond, Virginia and spots around the Commonwealth.
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James Knight-Paccheco celebrates the inspirational stories of people within hospitality, their ups, their downs and everything in between. What does it take to keep up in one of the most competitive, mentally and physically stressful industries in the world? Giving incredible insights and advice to the listeners. For more information go to www.chefjkp.com
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The C.U.L. (Cool) Report is a weekly update highlighting and discussing industry headlines and local information related to Contemporary Urban Luxury. Covering all categories for the Luxury+Leisure enthusiasts and industry professionals including Fashion, Art, Music, Design, Fine Dining, Hospitality, Luxury+Leisure Lifestyle +more.
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The Whet Palette Podcast: Miami Restaurants, Wine, and Travel
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The Whet Palette Podcast: Miami Restaurants, Wine, and Travel
Brenda Popritkin
I’m a Cuban-American writer and podcaster passionate about food, wine, and travel. Follow my colorful South Florida adventures as I review Miami restaurants, and spotlight local chefs and somms. I am a Michelin dining enthusiast, but nothing is off-limits. After all, I was raised on pan Cubano, cafecito, and pastelitos. Never a dull moment around here. From my "palette" to yours...Cheers! Brenda
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Food debates and deep dives into cuisine ranging from hot dog toppings to fine dining.
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Stephanie March (Food & dining editor, Minneapolis St. Paul magazine) and myTalk 107.1 staple Stephanie Hansen dish on the Twin Cities food scene. Includes: restaurant shake-ups, hot trends, the craft beer scene, and more. Foodies, you're in the right place. It's the "Weekly Dish," as heard Saturday from 9-11 am CST on myTalk 107.1 radio.
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Beyond Bourbon Street, an Insider's Guide to New Orleans
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Beyond Bourbon Street, an Insider's Guide to New Orleans
Mark Bologna
Beyond Bourbon Street is the podcast where we explore the food, music, places, people and events that make New Orleans unique. Whether you are planning a trip, currently living in New Orleans or simply wanting a taste of the Crescent City from wherever you are, you’ve come to the right place!
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Mousecapades Walt Disney World & Disneyland Podcast
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Mousecapades Walt Disney World & Disneyland Podcast
Vickie and Stephanie
Our podcast features Wednesday and Friday shows that focus on news, rumors, history, vacation planning & tips, Disney resorts, theme parks, attractions, restaurants, dining, runDisney, and much more. Grab your magic bands, your Mickey ears, and Join hosts Vickie and Stephanie as they take you on a journey to the vacation kingdom of the world!
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There are few things better than talking about the food at Walt Disney Parks! From the never-ending festivals in Epcot, the great restaurants in the parks and resorts, to the culinary delights at Disney Springs, we want to cover it all. Not just the what is it but also how do they craft it. Food News, reviews, and helpful tips to make your trip to Disney properties practically perfect in every way.
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The Toasted Sister Podcast is all about Native American food, food sovereignty, people and culture. Hosted and produced by Andi Murphy, Diné journalist.
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We tell our children unsettling fairy tales to teach them valuable lessons, but these Cautionary Tales are for the education of the grown ups – and they are all true. Tim Harford (Financial Times, BBC, author of “The Data Detective”) brings you stories of awful human error, tragic catastrophes, and hilarious fiascos. They'll delight you, scare you, but also make you wiser. New episodes every other Friday.
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We are a vibrant and authentic Indian restaurant dedicated to providing our customers with an exceptional dining experience. At Masala Leaf, we bring together the rich and diverse flavors of India, taking you on a culinary journey through the subcontinent’s traditional and contemporary dishes.
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Food Network's Troy Johnson and San Diego Magazine's David Martin talk dining out, drinking up and what’s making news on the restaurant scene.
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Join Tom and Louise for a weekly discussion on places to eat and drink in London. From fine dining restaurants, the latest food pop up, fantastic wine bars or any other food related events, they will sit down and give honest reviews on what they think. If you want to stay up to date on London's culinary scene, this is the podcast for you!
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A podcast celebrating, analyzing and of course trashing movies deemed “bad” by society. Come dine with us!
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This podcast is for those in the Hospitality industry creating unforgettable guest experiences that ignites the potential in themselves and their team. Turning guests into advocates. It is designed to share and celebrate all the amazing people and things about hospitality. Interviews with industry leaders, subject matter experts and others sharing their insights, industry trends, and knowledge for those in the industry and those seeking a career in hospitality.
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Each week, under dark of night, in a dining room in Encino, a group of warriors led by Brian Posehn plays Dungeons & Dragons and you’re invited to attend!
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Jeannette Linfoot talks to incredible people about their experiences of being Brave, Bold & Brilliant, which have allowed them to unleash their full potential in business, their careers and life in general. From the boardroom tables of ‘big’ international business to the dining room tables of entrepreneurial start ups, how to overcome challenges, embrace opportunities and take risks, whilst staying ‘true’ to yourself is where the magic happens.
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Bruce Newbury, New England's Radio Food Dude - You're Dining Out with Bruce - The Tastiest Talk Show and Podcast
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At 14850 Magazine we eat, drink, live, and breathe Ithaca! Join us for local news, sports, dining, entertainment, and features about Ithaca and Tompkins County at the heart of the Finger Lakes Region in Central New York.
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There’s more to a recipe besides add a pinch of salt and a dash of pepper. Pull up a chair to Deep South Dining and get a new recipe that you can try or you can share one of your own. Having some friends over and don’t know what to cook? Does everybody go crazy over your specialty dish? What’s the story behind your family’s secret sauce? It’s the history behind true southern cooking. It’s Deep South Dining! Monday mornings at 9 a.m. CST on MPB Think Radio. Email the show: food@mpbonline.org. ...
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We can look like we have money or we can actually have money. George wants you to have money, actually, he wants you to become a millionaire. The common-sense way. This podcast was created for the person who feels like they are in the midst of a financial whirlwind and can’t seem to design a path that works for them and get them the win that they want. They don’t see a path to millionaire status but they want to get there, it’s king overdue. George’s practical approach is no the get-rich-qui ...
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You now can enjoy listening to the smart, sophisticated news coverage from Biscayne Times, the #1 source of hyperlocal news for the Biscayne Corridor’s best neighborhoods, from Brickell to Broward, including all the waterfront and island communities.
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Each week on This Bites, dining critic Ann Christenson from Milwaukee Magazine and Radio Milwaukee’s resident foodie Tarik Moody dig into the city’s culinary and restaurant culture to help you find new spots, old favorites and the best ingestibles around Milwaukee.
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Dining at Disney
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EPCOT International Festival of the Holidays Foodie Guide 2023
44:17
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EPCOT International Festival of the Holidays Foodie Guide 2023 at the Walt Disney World Resort is the topic for today's show with Disney foodies Kristen Hoetzel, Aljon Go, and Cat Arcori. PLUS the latest Disney travel deal! BOOK YOUR VACATION TODAY for the Disney Parks, Universal, or Cruise with Kristen! E-mail her at themeparksandcruises@gmail.com…
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The Dining Table
1
Life as a new 3-star Michelin chef with John Shields
20:04
20:04
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Chef John Shields of Smyth and The Loyalist explains how he found the joy of becoming a 3-star Michelin chef soon gave way to the pressure of expectations. In this episode, Shields also shares what he thinks it may take to become a 4-star restaurant.Plus, David Manilow has a special guest who explains why the burgers at The Loyalist are unforgettab…
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"Fine" Dining
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Katz's Delicatessen (Eat Deets) feat. Joyce
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29:16
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Katz's restaurant experience drops next Wednesday! Michael's girlfriend Joyce joins Michael in New York City, and they dive deep into the history of the world-famous deli that's over 100 years old in this episode of Eat Deets Katz's Delicatessen has been a staple of New York culture, amplified by its appearance in several movies and TV shows, most …
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John Georges is a native Trinidadian and the former Master Distiller for the House of Angostura. John was educated at the University of the West Indies, where he graduated with a B.S.C. in Chemical Engineering. He joined the House of Angostura in 1982 and has worked in many different roles in the production of fine rum. John worked in the distiller…
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Dine Drink Vegas
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Dine Drink Vegas Podcast Episode 16 Formula 1 Blues
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30:53
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Formula 1 was in Las Vegas last weekend, and it was a mixed bag in terms of impacts on local tourism. We give you all the updates and bring you the F1-themed Drink of the Day, the Monte Carlo. Dine Drink Vegas is the podcast by and for everybody who is stuck at home and who wishes they were in the land of neon lights and bad decisions. With faces m…
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Dine with the Divine
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Appalachian Superstitions and a Very Creepy Fairytale with Victoria from the Witchlit Podcast
1:08:29
1:08:29
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Join Victoria Raschke and we chat about her books, Appalachian superstitions and one of the most messed up fairytales I know. 0:00- Interview with Victoria 07:09-Dish of the Week 14:09- Tea Time: Appalachian Superstitions 35:15: The Juniper Tree Victoria Raschke has written four novels in the Voices of the Dead series and a companion recipe and spe…
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Main Street Magic - A Walt Disney World Podcast
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619: Dining Review: Jock Lindsey's Hangar Bar Holiday Menu, Enzo's Hideaway, and IAAPA Expo 2023
1:02:05
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Jeremy and Rhonda review new holiday menu items at Jock Lindsey's Hangar Bar, have lunch at Enzo's Hideaway, and chat about the 2023 IAAPA Expo. Follow Us on Social Media Facebook Group Facebook: @MainStMagic Twitter: @MainStMagic Instagram: @MainStMagic Visit Us Online www.MainStMagic.com www.WonderlandCrew.com www.MainStreetShirts.com Get Dining …
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Deep South Dining
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Deep South Dining | Francis Lam & Turkey Confidential
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48:25
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Topic: Just a few days away from Thanksgiving festivities, we will share a few last-minute tips, dive into a Craig Claiborne Thanksgiving story, and share a conversation with Francis Lam - the host of Splendid Table and Turkey Confidential, which airs on MPB Thanksgiving morning at 9 am. Host(s): Malcolm White, Carol Palmer, and Java Chatman Guest(…
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The Disney Dining Show
1
Liberty Tree Tavern Left Us Feeling Not Very Thankful
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Liberty Tree Tavern is a relatively affordable all-you-care-to-enjoy family-style feast at Magic Kingdom serving up American comfort fare that has a Thanksgiving feel, but we left not feeling very thankful. Links: Important DIS links for more information! Hosted on Acast. See acast.com/privacy for more information.…
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Wine, Dine, and 69
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Ep 94: Resilience & Motherhood with Krystal
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59:41
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Rachel reflects on her past period of survival mode, explores loveisrespect.org, and goes over a brief content warning before introducing her guest, Krystal Casey. Then, Krystal and Rachel discuss resilience, healing, empowerment, recovering from betrayal, motherhood, and SO much more. Episode Notes: Conversation with Krystal begins at 00:14:56. Fo…
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Greenland and Greenlandic cuisine is discussed by using fun mind-blowing facts about the location and cuisine...170 more episodes giving fun facts about locations and their cuisine can be found on your favorite podcast platform and this link https://learn-about-world-cuisine.simplecast.com #Greenland #Greenlandiccuisine #spotify #podcast…
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#pengepodden
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465: Kjetil Houg i Folketrygdfondet – hvordan gjøre Oslo Børs mer attraktiv
1:04:30
1:04:30
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I ukens episode av #pengepodden har Bjørn Erik og Roger en samtale med gjest i studio: Kjetil Houg fra Folketrygdfondet. Samtalen berører emner som shorting, hvordan gjøre Oslo Børs bedre, samt fordeler og ulemper ved å være aktiv i markedet med et mandat av den tyngden Kjetil forvalter. Denne podcasten skal anses som markedsføringsmateriell, og in…
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Join Scott Eddy and Chris Palmer as they embark on a thrilling river cruise down the iconic Mississippi River. From intimate connections with fellow travelers to capturing breathtaking photography, their journey promises adventure and discovery. In this episode, you will be able to: Discover the fascinating history and culture along the Mississippi…
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The Chef JKP Podcast
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Season 4 - Episode 12 - Himanshu Saini - The World's Most Humble Chef!
1:03:49
1:03:49
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In the final episode of the Chef JKP Podcast season 4, James Knight-Paccheco interviews the extremely humble and talented, Himanshu Saini, the corporate chef for the Passion F&B Group, the chef and driving force behind the world famous double Michelin starred Trèsind Studio. They discuss Saini's journey from being a trainee to becoming a sous chef …
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Common Sense Millionaire
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EP 17: The Hidden Maze of Small Business Taxation: Insight and Advice
13:18
13:18
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Ready to unmask the unnerving world of small business taxation? This episode of the Common Sense Millionaire is a treasure trove of insights, revealing potential pitfalls and how I learned to sidestep them. Let's pull back the curtain on everything from the consequences of unreported cash transactions to the importance of a reliable tax preparer in…
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The CUL Report
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Ep. 15 | The CUL Report | 10 Random Question With Fashion Entrepreneur Community Leader Crystal Bailey
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8:19
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Hosted by Lifestyle enthusiast Jason Wade does 10 Random Questions with fashion entrepreneur Crystal Bailey and talks -Community Development -Fashion Inspirations -Industry Obstacles & Business Success Subscribe to our Podcast and Channel Oxford Cafe Network Shop NEW DROPS now! www.oxfordcafedetroit.com Use code EXTRA10 to get an extra 10% off enti…
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Join our crew as they dish out the latest news and rumors. Be sure to stay in the know and up to date on all things Disney! Follow us on all our social media accounts on Facebook and on Twitter at @Mousecapadespod. Thinking about being a guest on our show, or have a question or comment? Contact us anytime via text or phone at 636-373-4497. Have a m…
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Wine for Normal People
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Ep 499: The Impacts of Smoke on Wine with Professor Tom Collins of Washington State University
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Professor Thomas Collins (yes, his name is Tom Collins) is a foremost authority in the US on smoke in the vineyards. After a long career in research and enology at large wineries in New York and California, and a Ph.D. at UC-Davis, Dr. Collins became an assistant professor of grape and wine chemistry in the Viticulture and Enology Program at Washin…
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Screaming Meals
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Screaming Meals - Callum Ilott Appreciation Society
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45:58
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Join us for a riveting catch up with friend of the show, Callum Ilott, and watch Marcus' cherished racing highlights of Ilott in action.
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The Michelle Pascoe Hospitality Podcast
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Michelin Stars and Men's Health: Ant's Culinary and Movember Adventures
55:40
55:40
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In this episode, we embark on a culinary odyssey through the career of Ant Power, a seasoned chef and influential figure in the hospitality industry. From his early days in top restaurants globally to co-founding Michelin Bib Gourmand awarded Pilgrim Restaurant, we explore the intersections of culinary innovation and cultural influence. Ant's journ…
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Main Street Magic - A Walt Disney World Podcast
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621: Event Review: EPCOT International Festival of the Holidays
48:43
48:43
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Jeremy and Rhonda review the 2023 EPCOT International Festival of the Holidays, discussing entertainment, the scavenger hunt, merchandise, and of course, all of the food. Follow Us on Social Media Facebook Group Facebook: @MainStMagic Twitter: @MainStMagic Instagram: @MainStMagic Visit Us Online www.MainStMagic.com www.WonderlandCrew.com www.MainSt…
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The Gilded Gentleman
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Christmas in Victorian America: City House/Country House
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50:14
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Christmas traditions evolved over the 19th century, combining influences from the days of the Dutch settlers with British practices inspired by the work of Dickens, and along the way, they became something truly American. In this special holiday episode, the Gilded Gentleman visits with Ann Haddad, House Historian of New York's 1832 Merchant's Hous…
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The Happiest Plate on Earth
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Episode 227 - A Few of Our Favorite Things: Holiday Edition
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35:48
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Merry Yuletide Greetings Happy Platers! It is officially the holiday season, and we hope that everyone had a wonderful Thanksgiving that was filled with laughter and lots of leftovers. We thought we would join in on the celebration by listing “These are a few of my favorite things” that we love about Disney in the holiday season. What are some of y…
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Lead vocalist and founding member of The Selecter, Pauline Black retells a very awkward moment with Vanessa Redgrave, the reason behind changing her surname and interviewing on of her heroes, Jesse Jackson. Ade and Pauline loved eating at the seafood restaurant, Prawn on the Lawn: https://prawnonthelawn.com/ Listen to The Selecter’s latest release …
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Beyond The Check Podcast
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Cooking with Tessa Kiros: Greek Filet Mignon | Beyond the Check Podcast
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41:42
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In this sizzling episode of Beyond the Check Podcast, get ready to tantalize your taste buds as Tessa Kiros, the doyenne of cookbooks, whips up a tantalizing Greek Filet Mignon from her latest masterpiece, "Now and Then." Known as culinary royalty, Tessa has carved her niche in the food world, selling over 700,000 copies of her illustrated wonders …
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Brave Bold Brilliant Podcast
1
Eliza Reid – First Lady of Iceland Leading From the Front on Gender Equality
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48:14
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Jeannette is joined by the fabulous Eliza Reid, the First Lady of Iceland, to engage in a lively conversation about her role as the First Lady and her passion for gender diversity, equity, and inclusion. Eliza shares her journey of moving to Iceland for love and how she has used her platform to advocate for positive change. They discuss Iceland's p…
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The Good Midlife
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OG Crops, The Revenant, and scary elves: What do young people think about Chriastmas traditions?
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51:35
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A group of Jim's family and friends (who happen to be students home for the Thanksgicving holiday!) join him to talk about Thanksgiving dinner, Christmas lights, Christmas movies, Christmas music and more. Plus everyone drinks a weird soda. Enjoy!By James Noland
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Tom and Louise have a drink and talk you through the itinerary for a full day wine crawl around Hackney. They talk through 6 wine bars, discuss timings, what to expect from each venue, and also advise on a refuelling stop at their favourite burger bar in London. For details on everything we discuss in this episode please see our dedicated wine craw…
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Main Street Magic - A Walt Disney World Podcast
1
620: These Are a Few of Our Favorite Things
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28:26
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Jeremy and Rhonda officially kick off the holiday season to discuss their favorite traditions, movies, and more at home, at Universal Orlando, and of course at Walt Disney World. Follow Us on Social Media Facebook Group Facebook: @MainStMagic Twitter: @MainStMagic Instagram: @MainStMagic Visit Us Online www.MainStMagic.com www.WonderlandCrew.com ww…
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Today's episode is all about the Christmas movies! Our hosts talk through some of the most beloved and enjoyed Christmas movies. One of your favorites likely made this list! Tis the season ya'll, so be sure to join us and get things started off right! Follow us on all our social media accounts on Facebook and on Twitter at @Mousecapadespod. Thinkin…
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Cautionary Tales with Tim Harford
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Glowing Peril: The Magical Glitter That Poisoned a City
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In Goiânia, Brazil, a junk dealer acquires an old medical device from two scrap-metal scavengers. The device itself isn't useful, but it comes with precious lead which will fetch him good money. There's something else inside the device, too: a curious, crystal-like substance that glows bright blue in the dark. At first, the dealer is mesmerized by …
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Brave Bold Brilliant Podcast
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Beyond The Fail - with Jez Wood & Jeannette
1:08:16
1:08:16
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Jeannette shares her appearance on the incredible Beyond The Fail podcast, hosted by Jeremy Wood, in which she shares her journey from a young ambitious graduate to leading major companies like TUI and Saga PLC. She discusses her biggest business failures, including a challenging business deal in Moscow surrounded by gun violence and the consequenc…
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Tom and Louise sit down to discuss great places to get noodles in London. From noodle restaurants right outside the Arsenal football stadium, to Szechuan noodle joints in the basement of a traditional London pub, to a Uyghur restaurant in Walthamstow, you are bound to find a place to visit. They give tips on what to order, whether you need to book,…
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In the podcast's debut episode Tom and Louise sit down to discuss a recent meal they had at Kol, a Mexican fine dining restaurant in Marylebone. They talk about some of the incredible dishes they tried, the wine they drank, and provide some top tips on how to maximise your taco course. For details on everything we discuss in this episode please see…
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WBZ's Jordan Rich talks with Matt Robinson of matts-meals.com about unique offerings from this coffee company.By WBZ-AM
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WBZ's Jordan Rich talks with Mona Dolgov, a nutritional coach and culinary expert, about her recipe for this wholesome salad.By WBZ-AM
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WBZ's Jordan Rich talks with Matt Robinson of matts-meals.com about this food and entertainment complex.By WBZ-AM
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WBZ's Jordan Rich talks with Matt Robinson of matts-meals.com about how to donate or pick up food for veterans in Marshfield, MA.By WBZ-AM
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WBZ's Jordan Rich talks with Ken Hoggins of Ken's Wine Guide about some great picks for the Thanksgiving day table.By WBZ-AM
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WBZ's Jordan Rich talks with Lisa Shah, Owner and Head Buyer of Lit Boutique, about this unique way to explore the North End of Boston.By WBZ-AM
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#pengepodden
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464: Rune Bjerke om finanskrisen og konkurransen i finansbransjen
42:15
42:15
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42:15
I denne #pengepodden-episoden har Bjørn Erik besøk av Rune Bjerke, tidligere konsernsjef i DNB. Tema er hvordan Rune opplevde finanskrisen som sjef for Norges største bank, hvordan han ser på konkurransebildet i norsk finansbransje, samt hans refleksjoner fra en lang karriere på toppen i norsk næringsliv. Agenda: 18:13 - Konkurransebildet i norsk f…
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The Chef JKP Podcast
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Season 4 - Episode 11 - Solemann Haddad - Moonrise and Beyond !
47:25
47:25
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47:25
In this fast-paced episode of the Chef JKP Podcast, host James Knight-Paccheco interviews Solemann Haddad, a 27-year-old self taught chef patron of the acclaimed Michelin starred restaurant - Moonrise! Solemann has achieved remarkable success in the culinary world. Haddad shares his favourite food memory, his early experiences in his grandfather's …
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Common Sense Millionaire
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EP 16: Choosing the Right Tax Preparer: The Difference Between a Bad Return and a $7000 Refund
15:13
15:13
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What if choosing the right tax preparer could be the difference between an improper return and a hefty $7,000 refund? This is exactly what happened to one of our listeners, and we're here to share this eye-opening tale while delivering the know-how to ensure you're making the best choices in your tax preparation. I'm going to guide you through crit…
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"Fine" Dining
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Gordon Biersch Brewery (Review) feat. "Pretty" Peter Avalon (All Elite Wrestling, Ring of Honor) (Part Two)
52:03
52:03
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52:03
The review for Gordon Biersch is here! All Elite Wrestling & Ring of Honor's "Pretty" Peter Avalon joins Michael to review the restaurant of the week The Gordon Biersch Brewery that Michael & Peter hit up closed its doors just 7 days after the boys dined there Peter eulogizes the Burbank Gordon Biersch Ever wondered what it'd be like living in a Bu…
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Join our crew as they dish out the latest news and rumors. Be sure to stay in the know and up to date on all things Disney! Follow us on all our social media accounts on Facebook and on Twitter at @Mousecapadespod. Thinking about being a guest on our show, or have a question or comment? Contact us anytime via text or phone at 636-373-4497. Have a m…
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Learn About World Cuisine
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Thanksgiving Day/Food Fun Mind-Blowing Facts
47:48
47:48
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Thanksgiving is discussed using fun mind-blowing facts about everything in regard to Thanksgiving...168 more episodes giving fun facts about different locations around the World and their cuisine can be found on your favorite podcast platform and this link https://learn-about-world-cuisine.simplecast.com…
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The Michelle Pascoe Hospitality Podcast
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MUCHO Unplugged: Cocktails & Conversations with Jeremy Blackmore
32:07
32:07
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32:07
Welcome to this week's episode where I delve into the dynamic and endlessly creative world of hospitality with the incomparable Jeremy Blackmore. Renowned for redefining the limits of what's possible in the industry, Jeremy's career is a testament to relentless creativity and an insatiable thirst for knowledge. In this episode, we peel back the lay…
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Wine for Normal People
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Special update to Episode 327: Wine ingredient & nutrition labeling goes live in the EU (and what it means to us)
44:02
44:02
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44:02
This is a special update and recap of Episode 327 with Barnaby Eales on Wine ingredient & nutrition labeling. I refreshed and edited that (very short) episode and then MC Ice and I added the details of the new law. We did the original episode in 2020 and at that time it was unclear whether or not Europe would go through with the plan, but they exec…
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This week JIm and Richard discuss all of the classic Thanksgiving traditions and give insight into thier favorite things about the most American of holidays. Enjoy! (And Happy Thanksgiving!)By James Noland
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The Gilded Gentleman
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Jay Gould at Home: Life at Lyndhust Mansion
45:24
45:24
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Financier Jay Gould was one of the most famous — and infamous — of the Gilded Age robber barons. He was ruthless in his business dealings, tangled with the Vanderbilts for control of the railroads and fought battle after battle on Wall Street. But there was a less contentious side to him as well. Gould sought respite from New York City with his fam…
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